Barbeque
Boneless Chicken Varieties
Ingredients: Tenderised chicken (83%), water, mineral salts (451, 450, 452), sugar, starch, spices, wheat flour (gluten), flavour [contains colour (150)], hydrolysed vegetable protein (soy, wheat), spice extract.
Allergens: Wheat and soy.
Cooking Instructions:
| Cooking times may vary.
For best results consult your oven instructions. Insert a skewer
into the thickest part of the meat. If the juice runs clear meat is
cooked. |
Storage: Keep refrigerated below 4°C.